Williams Sonoma Brasserie, Au Poivre Finishing Sauce

$ 12.00

4.6 (606) In stock

Flavor Profile * Red wine, beef stock, tomato, Why We Love It * Our classically rich and peppery sauce provides a savory French-style finishing touch

Recipe: Mark Bittman's Steak au Poivre

Flavor Profile * Red wine, beef stock, crimini mushrooms, Why We Love It * A specialty of France's Burgundian countryside, rustic beef bourguignonne

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